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Archive for the ‘عصيدة’ Category

Aseedah

The recipe 1 kgm of meat is cut for small pieces. 3 cups of flour. 3 liters of warm water. 1 onions is cut for small pieces. 1 tomatoes is cut for small pieces. 2 tablespoons of oil. Spicy. Salt. Mix the flour and 1 liter of warm water and salt on low of fire [...]

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